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Low MOQ Food Grade Tartaric Acid L(+) Tartaric Acid Powder CAS 87-69-4

Identification
Scientific Name (2S,3S)-2,3-dihydroxysuccinic acid
Molecular Formula C4H6O6
Molecular Weight 150.1
CAS Number 87-69-4
EINECS/ELINCS
Structure
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L(+)-Tartaric acid is widely used as acidulates in beverage, and other foods, such as soft drinks, wine, candy, bread and some

colloidal sweetmeats. With its optical activity, L(+)-Tartaric acid is used as chemical resolving agent to resolve
DL-amino-butanol, an intermediate for anti-tubercular drug. And it is used as chiral pool to synthesize tartarate derivatives.
With its acidity, it is used as catalyst in the resin finishing of polyester fabric or pH value regulator in oryzanol production.
With its complexation, L(+)-Tartaric acid is used in electroplating, sulfur removal and acid pickling. It is also used as
complexing agent, screening agent or chelating agent in chemical analysis and pharmaceutical inspection, or as resist agent in
dyeing. With its reduction, it is used as reductive agent in manufacturing mirror chemically or imaging agent in photography. It
can also complex with metal ion and can be used as cleaning agent or polishing agent of metal surface.

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